Melough et al. (2021) investigated the role of maternal vitamin D levels during pregnancy on the neurocognitive development of children aged 4–6 years. Using data from the CANDLE cohort, the study provides evidence linking higher maternal plasma 25-hydroxyvitamin D [25(OH)D] levels with improved IQ outcomes in children, highlighting the importance …
This post reviews the findings of Widen et al. (2019), who examined how maternal prepregnancy body mass index (BMI) and gestational weight gain (GWG) affect cognitive outcomes in children. The study focused on a diverse, low-income, multiethnic cohort to explore potential sex-specific differences in child neurodevelopment linked to maternal obesity. …
Anjos et al. (2013) examine how early nutrition influences cognitive and behavioral development in children. The study highlights the connection between maternal diet during pregnancy and the long-term neurodevelopmental outcomes of offspring. By focusing on specific nutrients and the holistic impact of nutrition, this research contributes to an evolving understanding …
